- 2 liters (8 cups) Soy Original
- 1 liter (4 cups) water
- 30g ginger, peeled and sliced
- 3 cloves
- 2 cinnamon sticks
- 1 lemon peel
- 50g (1/4 cup) sugar
- 1 can Condensed Soymilke
1. In a pot, let the water, ginger, cloves, cinnamon, lemon peel, and sugar boil for about five minutes.
2. Strain the contents and add both Soy Original and Olvebra Condensed Soymilke, while keeping the drink warm without reaching boiling point.
4. Serve hot.
Prep time: 20 minutes.
Servings: 14 cups
Recipe lactose and gluten-free, with sugar.